The Open Product modal allows cashiers to bill custom or unlisted items on the fly without creating a permanent menu entry in the back office [00:05:38 - 00:05:46]. The cashier inputs a custom item title, quantity, and agreed sales price, adds it to the cart, and routes the ticket to the kitchen via KOT just like standard dishes [00:05:46 - 00:05:58].
Steps
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Click Open Product
Tap the Open Product button on the POS order screen.
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Enter custom dish details
Type custom item name (e.g., Chef Special Fish Curry), quantity, and price.
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Add to order ticket
Item appears on the active cart with specified price.
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Route to kitchen
KOT prints with full preparation instructions for line cooks.
